This should be done every night before closing down the system.
- Swipe your manager card and select Manager Screen and then choose Paidout/Paid In
- Choose from the list of types of payouts from the column on the left and then select For all cash purchases, this process must be done to account for the cash.
- For AM or PM Host or Bar, this is where you will enter them. Select Charge Tips. These are only tips that are paid out from being rung until the generic Host or Bartender numbers, not an employee number.
- Enter the amount paid and a description, such as AM Host or PM Host
To make sure that all paid outs have been entered, before you close the system down, check the Cashout Entire House report and see the Paidouts Summary section to make sure they are correct.